The Organic Farming Manual
Ann Larkin Hansen
Prepare yourself with the know-how you need to confidently enter the fast-growing business of organic farming. The Organic Farming Manual is your one-volume guide to growing, certifying, and marketing organic produce, grains, meat, and dairy.
Ann Larkin Hansen explains how to shop for equipment, grow crops, raise animals, protect your water supply, preserve biodiversity, and sell your organically grown products.
More than 20 organic farmers share their personal experiences to illustrate the amazing range of organic farming options and provide reassuring real-life advice.
Soft Cover 437 p.
Description / The Organic Farming Manual
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