Leonard S. Mercia
“Storey’s Guide to Raising Turkeys” is full of information on how to get started with turkeys so as to avoid some of the possible pitfalls. It includes information on choosing breeds and varieties, managing growing birds, housing and equipment requirements, flock health, incubation, processing, and marketing.
Plans are also included for making your own turkey houses and equipment. The book concludes with helpful lists of reading materials, diagnostic laboratories, sources of supplies and equipment, and a glossary, making this an invaluable reference for turkey raisers at all levels.
Soft Cover 200 p.
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