Growing Green
Jenny Hall & Lain Tolhurst
This essential guide for both beginner & professional gardeners & growers explains how you can be rewarded with healthier crops & fewer weeds, pests & diseases, even if you don’t have the ability or inclination to utilize animal by-products & manures.
This book is a comprehensive guide to following organic standards at different scales of vegetable production, using tractors, small machinery & hand tools. A valuable guide for growers, researchers, and students, this book will be an essential step forward for the organic movement.
Soft Cover 320 p.Â
Description / Growing Green
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