{"id":574,"date":"2026-09-24T12:17:24","date_gmt":"2026-09-24T12:17:24","guid":{"rendered":"https:\/\/cottagecraftworks.com\/blog\/?p=574"},"modified":"2026-09-24T12:18:20","modified_gmt":"2026-09-24T12:18:20","slug":"best-old-fashioned-amish-apple-pie","status":"publish","type":"post","link":"https:\/\/cottagecraftworks.com\/blog\/best-old-fashioned-amish-apple-pie\/","title":{"rendered":"Best old-fashioned Amish apple pie"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/cottagecraftworks.com\/blog\/wp-content\/uploads\/2026\/09\/amish-old-fashinoned-apple-pie-1024x1024.jpg\" alt=\"\" class=\"wp-image-575\" srcset=\"https:\/\/cottagecraftworks.com\/blog\/wp-content\/uploads\/2026\/09\/amish-old-fashinoned-apple-pie-1024x1024.jpg 1024w, https:\/\/cottagecraftworks.com\/blog\/wp-content\/uploads\/2026\/09\/amish-old-fashinoned-apple-pie-150x150.jpg 150w, https:\/\/cottagecraftworks.com\/blog\/wp-content\/uploads\/2026\/09\/amish-old-fashinoned-apple-pie-300x300.jpg 300w, https:\/\/cottagecraftworks.com\/blog\/wp-content\/uploads\/2026\/09\/amish-old-fashinoned-apple-pie-768x768.jpg 768w, https:\/\/cottagecraftworks.com\/blog\/wp-content\/uploads\/2026\/09\/amish-old-fashinoned-apple-pie.jpg 1254w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">This old-fashioned Amish apple pie is simple, hearty, and made with the kind of ingredients traditionally found in a country kitchen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ingredients<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">For the crust<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2\u00bd cups all-purpose flour<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 teaspoon salt<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 tablespoon sugar<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 cup cold butter or shortening<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">6\u20138 tablespoons ice water<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">For the apple filling<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">6\u20137 medium apples, peeled, cored, and sliced<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00be cup granulated sugar<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00bc cup brown sugar<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 teaspoon ground cinnamon<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00bc teaspoon nutmeg<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2 tablespoons flour<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 tablespoon lemon juice<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2 tablespoons butter<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Directions<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Prepare the crust: Mix flour, salt, and sugar. Cut in the cold butter until the mixture resembles coarse crumbs. Add ice water, one tablespoon at a time, until the dough comes together.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Divide the dough into two portions. Roll one portion out and place it in a 9-inch pie pan.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Make the filling: Combine the sliced apples, sugars, cinnamon, nutmeg, flour, and lemon juice.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pour the apple mixture into the crust and dot the top with butter.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Roll out the remaining dough and place it over the apples. Crimp the edges and cut several small vents in the top.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Bake at 425\u00b0F for 15 minutes, then reduce the temperature to 350\u00b0F and bake another 35\u201345 minutes, until the crust is golden and the apples are tender.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Let the pie cool for at least 1\u20132 hours before slicing so the filling can set.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Amish Kitchen Tip<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">For a particularly old-fashioned flavor, use a mixture of tart and sweet apples rather than just one variety. Serve warm with a scoop of vanilla ice cream\u2014or, in keeping with a simple country kitchen, enjoy it with a little fresh cream poured over the top.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">See less<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This old-fashioned Amish apple pie is simple, hearty, and made with the kind of ingredients traditionally found in a country kitchen. Ingredients For the crust 2\u00bd cups all-purpose flour 1 teaspoon salt 1 tablespoon sugar 1 cup cold butter or shortening 6\u20138 tablespoons ice water For the apple filling 6\u20137 medium apples, peeled, cored, and [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[172],"tags":[],"class_list":["post-574","post","type-post","status-publish","format-standard","hentry","category-apple-pie"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Best old-fashioned Amish apple pie - Cottage Craft Works Official Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cottagecraftworks.com\/blog\/best-old-fashioned-amish-apple-pie\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Best old-fashioned Amish apple pie - Cottage Craft Works Official Blog\" \/>\n<meta property=\"og:description\" content=\"This old-fashioned Amish apple pie is simple, hearty, and made with the kind of ingredients traditionally found in a country kitchen. 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